Seasonal Banquet C Course (13 dishes) Food only 4,500 yen
4500 yen(Tax included)
- 13items
- 2-32persons
A luxurious 13-course meal featuring seasonal recommendations, popular dishes, and a sashimi platter! Also recommended for welcome and farewell parties!!!
Course menu
*Assorted sashimi (5 kinds)
*Boiled rape blossoms (spring flavor)
*Bamboo shoot sashimi (boiled bamboo shoot sashimi)
*Black soybean edamame (a little more refined than regular edamame)
*Mixed salad (a mix of vegetables, ham, cheese, and seafood!)
*Seared bonito (popular with regulars)
*Noto pork sesame shabu-shabu (enjoy Noto pork with our proud homemade sesame sauce)
*Kachikachi Mountain Mushrooms (The most popular, hellishly delicious!!)
*Gorojima Kintoki Round Potato Bomb (Gorojima Kintoki and cheese round croquette style)
*Tofu gratin (The secret sauce is the key to the flavor.Popular with staff too!
*Danmo-yaki (a combination of pizza, okonomiyaki, and chijimi)
*Ishiru Shoyu Ramen (Ishiru is a fish sauce from Noto)
*Kaga Bocha mousse (a mousse rich in the aroma of Kaga Bocha)
(Course content is subject to change.)
(Recommended for company banquets such as welcome parties and farewell parties.)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 10am on the day of your visit
2025/03/04 update
